Although Thanksgiving is an all-American holiday, there are many wonderful Italian dishes that fit perfectly into a Thanksgiving
dinner menu. Every family of Italian heritage has different culinary traditions to celebrate Thanksgiving. Most people have traditional
recipes that they would never consider changing. As well as the traditional turkey and side dishes most Americans are familiar with,
an Italian-American Thanksgiving will often also include an antipasto, a pasta course, soup and/or a salad, as well as many different
traditional desserts to complete the meal. We are sharing a number of recipes that we have made and that would be perfect for any
Thanksgiving dinner. Choose one or more and create your own unique menu.
A picture-perfect turkey will make a beautiful centerpiece
for your Thanksgiving or Christmas table. The skin will be
crisp and golden brown, the meat will be moist, and the
flavor will be delicious because you took care every step of
the way. Follow a few basic guidelines and your guests
will be impressed with the results.
Matching a single wine that compliments the multitude of
flavors that make up a Thanksgiving menu can be challenging.
So here are a few recommendations.
Start your Thanksgiving or Christmas Day Dinner with one of these
delicious soup recipes. For the busy holiday season, each of these
soups can be made ahead of time so you just need to reheat and serve.
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Enameled cast iron cookware provides even
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tops including induction and oven safe.