Italian Desserts

Now Over 300 Recipes for Italian Desserts
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Copyright  2001 - 2016   Sandra Laux
This is our collection of Italian dessert recipes for everyday, holidays, seasons of the year, and special occasions. 
It contains traditional and non-traditional (cucina nuova) Italian desserts for simple family gatherings or for entertaining.
Italian Apple Crumb Cheesecake
Orange Ricotta Tart with a Chocolate Cinnamon Crust
Italian Apple Crumb Cheesecake
Orange Ricotta Tart with a Chocolate Cinnamon Crust
In this recipe the apples are
folded into the cheesecake
mixture, poured over a graham
cracker crust, and topped with a
crunchy crumb topping.

Recipe  >>
This tart has a ricotta cheese
filling that is light in texture
with a subtle citrus orange
flavor on top of a crunchy
chocolate and cinnamon
pastry crust.

Recipe  >>
Sfogliatelle means many leaves
or layers and this crisp pastry's
texture resembles leaves
stacked on each other.

Recipe  >>
White Chocolate and Raspberry Semifreddo
Italian Knot Cookies
Italian Love Knot Cookies
Knot Cookies are traditional
Italian cookies that are usually
made for special occasions,
especially weddings.

Recipe  >>
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Tiramisu is an Italian dessert
made with mascarpone cheese,
delicate ladyfingers, and laced
with strong espresso coffee and
Marsala wine.

Recipe  >>
Sicilian Cassata
Sicilian Cassata
Cannoli Cake
Sicilian cassata is a traditional
dessert made with a ricotta
cheese mixture as is used in
cannoli, candied citrus peel, and
homemade sponge cake (pan
di spagna).

Recipe  >>
Cinnamon Zeppole
Zeppole are a fried Italian
pastry that are served warm
and dusted with confectioners'
sugar or cinnamon-sugar.

Recipe  >>
Amaretto Cupcakes
Amaretto Cupcakes
Here are two recipes for
cupcakes with the wonderful
flavor of Amaretto liqueur; one
is gluten-free.

Recipe  >>
Pizza di Crema
Pizza di Crema
Pizza di Crema is a
Neapolitan custard pie
flavored with orange zest,
cinnamon, and vanilla and
enhanced with cherries.

Recipe  >>
Italian Rum Cake
Italian Rum Cake
Italian rum cake is a traditional
Italian dessert often purchased
at an Italian bakery and
served on birthdays or other
special occasions.

Recipe  >>
Candied Orange Peel
Candied Orange Peel
Candied orange peel is the
skin or peel of an orange that
has been "preserved' in a
sugar syrup.

Recipe  >>
Granita Recipes
These ices are a mixture of
water, sugar and a flavoring.
They are grainy in texture and
are frozen in a pan in the

Recipe  >>
Italian Desserts
Italian Desserts
Peach Tiramisu; A variation of the classic tiramisu recipe
Peach Tiramisu
"Tiramisu alla Pesca con Amaretto"
Peach Tiramisu is a variation of the classic Italian
tiramisu dessert. In this recipe the ladyfingers are
dipped in a mixture of peach nectar and
Amaretto, layered with fresh peaches, and a
creamy mascarpone, cream cheese, and
whipped egg mixture.

Peach Tiramisu Recipe  >>
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