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WELCOME TO MANGIA BENE PASTA
Your place for traditional Italian recipes
 
Summer is the perfect time for serving dinner salads. Here are 5
of our favorites. Dinner salads are a great way to use up leftover
chicken or steak. Any kind of deli meat is good, too; turkey,
ham, roast beef, salami, and prosciutto are all great on salads.
Some useful food words or terms that you may find in
Italian recipes, while dining at an Italian restaurant, or traveling in Italy.
RECOMMENDED PRODUCT
Fresh pasta is rich in flavor, lighter in density,
and gives you flexibility in making different
shapes and cuts.  Whether you're rolling out
sheets of lasagna or slicing strands of
fettuccine, this classic, hand cranked pasta
machine is up to the task.  We have owned
this brand of pasta machine for over 20 years
and can highly recommend its quality and
durability.  If you want to make fresh pasta,
pay a little more for a good pasta machine
and it will last you a lifetime.
 
Zucchini Bundt Cake with Crunchy Orange Glaze
Shredded zucchini, spices, orange zest, and walnuts make this is a moist and flavorful cake.
MOST POPULAR DESSERTS
Cannoli
Cookies
Cream Puffs
Gelato
Granita
Italian Cream Cake
Italian Rum Cake
Pasta Ciotti
Pizzelle
Sfogliatelle 
Tiramisu
Zabaglione
Zeppole
LEARN HOW TO MAKE
HOMEMADE PASTA
AND RAVIOLI
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HOME RECIPES PASTA RECIPES DESSERTS HOLIDAYS NEWSLETTER
Making Zucchini Pasta with Briefton's Vegetable Spiralizer
ZUCCHINI PASTA
Frozen Espresso Mousse
ESPRESSO MOUSSE
Tomato and Ricotta Tart with a Basil-Garlic Crust
TOMATO AND RICOTTA
TART
This is a savory vegetarian tart
with a ricotta and Parmesan
filling and topped with slices of
fresh ripe tomatoes.
Mini Stuffed Peppers Appetizer
MINI STUFFED
PEPPERS
These mini peppers are
stuffed with a ground beef
and cheese mixture for a
delicious appetizer or
light lunch.
Vegetarian Bolognese Sauce
VEGETABLE BOLOGNESE SAUCE
This delicious sauce is a vegetarian twist on a classic Bolognese meat sauce.
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