Custom Search
WELCOME TO MANGIA BENE PASTA
Your place for traditional Italian recipes
 
 
Pasta salads are great for summer cook-outs, picnics, and simple
family meals but they are wonderful, satisfying dishes year-round.  If
you make a pasta salad ahead of time, keep it refrigerated, but take
it out of the refrigerator 15-20 minutes before serving; the flavors are
enhanced when they are not ice cold.
Some useful food words or terms that you may find in
Italian recipes, while dining at an Italian restaurant, or traveling in Italy.
OYSTERS ON THE GRILL
Sur La Table Cast Iron Oyster Grill Pan
Grilled oysters are a smoky summer favorite.
Cook delicious oysters on the grill or stovetop with this cast iron oyster pan. Featuring six oyster-shaped depressions, it’s also perfect for holding chilled oysters on the half-shell. 
(Also available with 12 depressions.)
 
Baked Stuffed Mussels
Delicious recipes featuring
mussels, clams and oysters
MOST POPULAR DESSERTS
Cannoli
Cookies
Cream Puffs
Gelato
Granita
Italian Cream Cake
Italian Rum Cake
Pasta Ciotti
Pizzelle
Sfogliatelle 
Tiramisu
Zabaglione
Zeppole
LEARN HOW TO MAKE
HOMEMADE PASTA
AND RAVIOLI
Home     |    Privacy Policy    |   Contact Us
Copyright  2001 - 2016   Sandra Laux
HOME RECIPES PASTA RECIPES DESSERTS HOLIDAYS NEWSLETTER
Gelato
GELATO RECIPES
SUMMER DRINKS
Tuna, Broccoli, and Olives Pasta Salad
Palermo-Style Grilled Sirloin Steaks
ITALIAN GRILLED BEEF
RECIPES
Try this recipe for Palermo-style
Grilled Sirloin Steaks or one of
the other delcious beef recipes in
this collection
Mini Stuffed Peppers Appetizer
MINI STUFFED PEPPERS
These mini peppers are stuffed
with a ground beef and cheese
mixture for a delicious appetizer
or light lunch.
Cannoli Dip
CANNOLI DIP
This recipe takes the delicious flavor and creamy texture of cannoli filling and turns it into a wonderful party snack.
drugstore.com